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Aug 31, 2024
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2023-2024 Academic Catalog [Archived Catalog]
Food Safety Guidelines
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View information for the Department of Biological Sciences , including Learning Objectives for the department and its programs.
The Food Industry is one of the largest employers in the region with a huge variety of opportunities. Food safety is crucial to the food industry and to the consumers who depend on it. Students interested in a career in the food industry will find opportunities, especially within the area of Food Safety.
Students who earn a Biological Sciences B.S. and who complete the following courses (an appropriate prerequisites) will have broad training in areas related to Food Safety. Complete the following courses:
Biology students interested in pursuing training in Food Safety should select a concentration in Molecular and Microbial Biology and a minor in Chemistry.
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