OM 3010 - Operations Management

(3 Units)

(Formerly POM 3510) Management of production and operations in manufacturing and service enterprises, including product design, process selection, location and layout of the facility, control of quality and productivity, and production planning. Emphasis is on modern operations management techniques.

Prerequisites: Junior standing.

Offered: (Field trips) (Fall, Spring)

Spring 2024 Schedule of Classes | University Bookstore